Sunday September 12 12noon – 3pm, $20 advance/$25 at the door
with Y Sok Woodward.
The Melting Pot will focus on ethnic food especially of the people in the Lowell area. Some classes will have shopping trips but we might not be able to do it all the time.
Lowell is known for it’s culture diversity the best way to learn about another culture is to learn about it’s food. In the cooking class you will learn what the unique vegetables and meats are and where to find them. There will be a hands on cooking demo and a buffet lunch after. There is no better way to spend a Sunday afternoon. The classes is taught by Y Woodward of Rebel Chef who is a foodie, art enthusiast and the Executive Director of the Gallery 119.
This will be my first class for the Fall, Indian Vegeatrian –
Aloo Ghobi (spicy cauliflower and potatoes)
Paneer with spinach (Indian cheese in a creamy spinach stew)
Spicy Vegetable Samosa with tamarind sauce
Includes a cooking demo and lunch after.
For reservations call 978 452 8138 or email Y