Sunday April 19 12noon, $20/25 in advance/at the door, see below.
This month Y Sok Woodward of Rebel Chef Catering returns for her third installment of ‘The Melting Pot,’ a cooking demo series that focuses on the creating and experiencing the many ethnic cuisines of people in the Lowell area.
Come inside and warm up to a lively, hands on class that will give you all the info you need to whip up a fabulous Greek meal. After you’ve watched Y work her magic, you’ll be treated to a buffet lunch of the food you just watched her prepare.
This months menu:
Spanikopita (spinach pie)
Grilled Lamb & Chicken Kebabs
Tzatziki (cucumber yogurt sauce)
Includes a cooking demo and lunch after. Call 978/452-8138 to make reservations.